New Website Launch & COVID-19 Safety Measure

We practice all the food industry hygiene standards and the food storage principles.We carefully obey food safety: Cleaning, Cooking and Cross-contamination. Our staff has proper on-the-job training on the matters of personal hygiene and COVID-19 prevention.

Please Note : This is our official new website !!!




Maharaja Indian Bistro

Menu of Maharaja Indian Bistro

Best Indian Cuisine in Nedlands

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Online menu of Maharaja Indian Bistro

ENTREES
Samosas (Vegetable) per piece
Samosas (Vegetable) per piece
1.50
Indian style curry puffs stuffed with spicy vegetables
Samosas (Meat) per piece
1.50
Indian style curry puffs stuffed with spicy mince lamb
Vegetable Pakoras
7.00
Slices of assorted vegetables deep fried in a chickpea batter.
Onion Bhaji - Vegetarian
7.00
Slices of onion deep fried in a chickpea batter.
Fish Amritsari
11.00
Small fish fillets deep fried in a lightly spiced chickpea batter.
Hara Bhara Kebab - Vegetarian
8.50
Six patties made with spinach, peas, and potatoes.
Chicken 65
11.00
Six chicken breast nuggets deep fried in spicy chickpea batter
Chicken Tikka
9.00
Pieces of chicken breast marinated and dry-roasted in the tandoor oven.
Paneer Tikka (Vegetarian)
12.00
Pieces of paneer marinated and dry-roasted in the tandoor oven.
Sheekh Kebab
9.00
Spicy lamb sausage cooked on skewers in the tandoor oven.
Prawns Pakoras (6 pieces)
Prawns Pakoras (6 pieces)
15.00
Large prawns deep-fried in crispy chickpea batter.
CHICKEN DISHES
Tandoori Chicken
From 14.00
Chicken pieces marinated on the bone and dry-roasted in the tandoori oven.
Butter Chicken
18.95
Chicken breast pieces in a mild tomato-cream sauce containing cashew paste.
Chicken Korma
18.95
Chicken breast pieces in a mild cashew and cream sauce flavoured with cardamom.
Chicken Tikka Masala
18.95
Chicken breast pieces in a tomato-based sauce with a mixture of spices. May contain nuts.
Chicken Madras
18.95
Chicken breast pieces in a southern-Indian style curry with coconut cream, mustard seeds, and curry leaves. Medium heat.
Chicken Jal Frezi
18.95
Chicken breast pieces in a stir-fry style curry with onions, capsicum, and tomatoes.
Chicken Dansak
18.95
Lentil curry with pieces of chicken breast.
Chilli Chicken
18.95
Stir - fried chicken in a sweet chilli marinade with fresh capsicums, onions, chillies and spring onion.
LAMB DISHES
Lamb Korma
19.00
Cubes of slow-cooked lamb in a mild, creamy cashew curry.
Lamb Rogan Josh
Lamb Rogan Josh
19.00
Tender cubes of lamb in a classic curry with cardamom
Lamb Saag
19.00
Pieces of lamb in a curry made with blended spinach.
Lamb Karahi
19.00
Pieces of lamb in a unique wok-style curry with peppercorns.
Bombay Lamb
19.00
Pieces of lamb with potatoes in a medium-heat curry
Lamb Dansak
19.00
Lentil curry containing pieces of lamb.
Lamb Southern
19.00
Pieces of lamb in a southern-style curry with coconut cream, mustard seeds, and curry leaves.
Lamb Vindaloo
19.00
A hot curry from Goa made with tomatoes, vinegar and chillies.
BEEF DISHES
Beef Korma
19.00
Cubes of slow-cooked beef in a mild, creamy cashew curry.
Beef Saag
19.00
Pieces of beef in a curry made with blended spinach.
Beef Karahi
19.00
Pieces of beef in a unique wok-style curry with peppercorns.
Bombay Beef
19.00
Pieces of beef with potatoes in a medium-heat curry
Beef Dansak
19.00
Lentil curry containing pieces of beef.
Beef Southern
19.00
Pieces of beef in a southern-style curry with coconut cream, mustard seeds, and curry leaves.
Beef Vindaloo
Beef Vindaloo
19.00
A hot curry from Goa made with tomatoes, vinegar and chillies.
SEAFOOD DISHES
Fish Korma
21.00
Pieces of boneless NZ ling fillets in a mild, creamy cashew curry.
Fish Masala
21.00
Pieces of boneless NZ ling fillets in a tomato-based medium curry.
Goan Fish Curry
21.00
Pieces of boneless NZ ling fillets in a southern-style curry with coconut cream, mustard seeds and curry leaves.
Prawn Korma
28.50
Large juicy prawns in a mild creamy cashew curry
Prawn Masala
28.50
Large juicy prawns in a tomato-based curry with a mixture of spices.
Goan Prawn Curry
28.50
Large juicy prawns in a Southern-style curry from Goa with coconut cream and medium heat.
Prawn Jal Frezi
28.50
Large juicy prawns in a Stir-fry curry with capsicum, onions, and tomatoes.
VEGETARIAN DISHES
Navrattan Korma
18.00
Assorted vegetables in a creamy cashew sauce.
Aloo Bhaji
16.50
Medium classic potato curry
Dhal Makhani
16.50
Black lentils in a tomato cream and butter sauce.
Dhal Punjabi
Dhal Punjabi
16.50
Classic yellow lentil curry
Chilli Paneer
18.00
Stir-fried paneer in a sweet chilli marinade with fresh capsicum , onions, chillies and spring onions.
Chickpea Curry
16.50
Chickpeas in a classic curry
Paneer Makhani
18.50
Cubes of paneer in a creamy butter curry
Shahi Paneer
18.50
Cubes of paneer in a creamy cashew sauce with fruits and nuts
Palak Paneer
Palak Paneer
18.50
Cubes of paneer in a creamy spinach curry.
Paneer Masala
18.50
Cubes of paneer in a tomato-based curry with onions and mixed spices.
Chilli Mushroom
18.00
Mushrooms cooked in a tomato onion curry.
Mushroom Matter
18.00
Mushrooms and peas cooked in a curry with medium spices and cream.
Malai Kofta
18.50
Cheese and potato balls in creamy cashew korma sauce.
Vegetable Jal Frezi
17.50
Mixed Vegetables and cubes of paneer in a stir-fry with onions and capsicum.
Mixed Vegetables
17.50
Assorted vegetables in a medium-spiced curry.
Palak Aloo
16.50
Pieces of potato in a spinach curry
Baingan Bartha
18.00
Eggplant Curry
Baingan Aloo
18.00
Eggplant and potato curry
Aloo Gobi
17.50
Potato and Cauliflower dry curry
Bombay Aloo
16.50
Dry potato curry with mustard seeds
Okra Masala
18.00
Cooked with onions, ginger, garlic and spices
RICE DISHES
Basmati Rice
4.00
Fluffy yellow basmati rice
Zeera Rice
6.00
Basmati rice fried with cumin seeds
Peas Pulao
6.00
Basmati rice fried with peas
Kashmiri Rice
7.00
Basmati rice fried with fruits and nuts
Vegetable Pulao
8.00
Basmati rice fried with assorted vegetables and paneer
Vegetable Biryani
14.00
Rice with special biryani spices and assorted vegetables.
Chicken Biryani
18.00
Rice with special biryani spices and pieces of chicken breast.
Lamb or Beef Biryani
18.00
Rice with special biryani spices and pieces of lamb or beef.
Seafood Biryani
21.00
Rice with special biryani spices and pieces of fish and prawns.
BREADS
Plain Naan
4.00
Fluffy leavened bread baked in the charcoal oven
Garlic Naan
4.50
Fluffy leavened bread baked in the charcoal oven and topped with garlic
Tandoori Roti
4.00
Flat unleavened wholemeal bread baked in the tandoor oven
Tandoori Paratha
4.50
Flaky layered wholemeal bread baked in the tandoor oven
Chilli Naan
5.50
Fluffy naan with chopped chillies baked in
Aloo Kulcha
5.50
Fluffy naan stuffed with spiced potato
Onion Kulcha
5.50
Fluffy naan stuffed with chopped onions
Keema Naan
6.00
Fluffy naan stuffed with minced spiced lamb
Paneer Kulcha
6.00
Fluffy naan stuffed with spiced paneer (Indian cheese)
Kashmiri Naan
6.00
Fluffy naan baked with fruits and nuts and sweet spices
Cheese Naan
6.00
Fluffy naan stuffed with stretchy cheese
EXTRAS
Chips
5.00
Steamed Veg
9.50
Plain Yoghurt
3.50
Raita
4.00
Chutney
3.50
Mint or mango
Mixed Pickles
3.50
Pappadums
1.50
Gulab Jamuns
5.00
SOFT DRINKS
Can Lemonade
2.50
Can Coke
2.50
Can Diet Coke
2.50
Can Solo/Lift
2.50
600 ml Water
2.50
Bundaberg Ginger Beer
5.00
Iced Tea Lemon
4.00
Iced Tea Peach
4.00
Mango Lassi
6.50
WINES
House White: WA SSB from Frankland River
17.00
House Red: WA Cab Merlot from Frankland River
17.00